Supervision1. Inspect the weaners minimum twice a day -also during weekends.2. Check the climate in the facility.3. Check troughs / feeders.4. Inspect the pigs when they are active.5. Make all pigs stand up - throw some straw oruse a rattler / paddle.6. Check for pigs showing signs of disease oracting abnormal.7. Spray mark pigs with abnormal behaviour.8. Decide whether to treat the pigs and/orwhether to move them to a hospital pen.